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Eggplant Hummus

Eggplant Hummus   Print Prep time 5 mins Cook time 40 mins Total time 45 mins   Author: Purely Primal Recipe type: Appetizer Serves: 4 Ingredients 1 large eggplant 1 to 2 cloves garlic, sliced …

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Sausage Stuffed Mushrooms

Recipes posted a year ago: Ginger Port Cranberry Jelly Flank Steak Italiano Coconut Butter Bark We recently made this appetizer for a Christmas party that we attended.  The theme of the party was an appetizer …

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Coconut Fried Apples

This recipe was originally part of the Braised Pork Chops recipe, but is worthy of separating it all by itself.  Try them as a snack, a tasty dessert, or as a side along any of …

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Onion Rings

Here is our version of onion rings. It has potential to make a bit of a mess, but is a fun one to let the kids help with and totally worth it!

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Strawberry Salsa

Recipes posted a year ago: Asparagus with Orange Fennel Sauce East Indian Seasoned Salmon Apricot Pork Roast With berry season in full throttle here in the Pacific Northwest, we love to come up with different …

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Baked Patacones

Recipes posted a year ago: Chicken with Mushrooms and Tomatoes Spicy Sausage Stew Grilled Steaks with Cumin Cherry Tomatoes Plantains are basically a type of banana (or are bananas basically a type of plantain?) that are …

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Salsa Verde Fresca

Recipes posted a year ago: Quick Turkey Soup Orange Hazelnut Salad with Red Wine Vinaigrette Wasabi Tuna with Jellied Onions Fresh salsa is by far my favorite condiment…I love to have it with a huge …

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Kale Chips

Recipes posted a year ago: Herb Roasted Summer Squash Mango Tomato Pork Skewers Tomato Canning I have heard a lot about how tasty kale chips are, but have never eaten them or tried making them …

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Blackberry Nut Clusters

Recipe posted one year ago:  Sesame Ginger Tuna Blackberries are in season here.  I am sure I have mentioned that they are my favorite berry.  I went to my friend Jorja’s house to pick in …

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Fava Bean Hummus

Fava beans and other legumes aren’t normally on our menu.  However, we will make an occasional exception for things that come with our CSA share (corn on the cob and baby potatoes both come to …

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Carrot Beet Slaw

Alternate Title: The Recipe That Made Me Like Beets I will be the first to admit that I have never been a fan of beets.  Growing up, we would occasionally have pickled beets in the …

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Sun-Dried Tomato Tapenade

Tapenade is a condiment from the region surrounding Provence, France, consisting of a variety of ingredients minced very fine or ground together in a mortar and pestle with olive oil.  And while the name derives …

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Primal Biscuits

After cutting out the bread, I don’t miss it.  But, sometimes when we have spaghetti, I miss the garlic bread that we used to make with it.  So, last week when we made some spaghetti, I …

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Grandpa Don’s Bugachi (Teriyaki Beef Skewers)

Just over a week ago, Karen posted a recipe that started out with a small tribute to a great man who I never got the chance to meet…but I still feel blessed to experience his …

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Stuffed Portobella Mushrooms

What is the difference between a portobella mushroom, a cremini mushroom, and a white button mushroom (all of which are readily available at your local produce market)?  Nothing…except maturity, and perhaps as much as $3 …

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